I decided to let my daughter make the cranberry sauce for us this year since it is really easy. There are several ways to make it of course, but my family is happy eating it the "normal" way. They don't want me to mess with original formula by adding lemons, orange juice, apples, or spices like clove and cinnamon. Our cranberry sauce only requires three ingredients, sugar, water, and cranberries.
3 cups of cranberries were used in the recipe.
We don't use refined sugar so Paola used 1 cup of Rapunzels unrefined cane sugar.
First she mixed one cup of sugar with one cup of water and brought it to a boil.
Don't they look delicious? Once the water boiled, she added the cranberries and let it simmer for 10 minutes.
She occasionally needed to stir the mixture.
We are big on recycle old glass containers. Paola added the sauce to some glass bottles.
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